Hotel-Restaurant-Vinothek Felix SommerHotel-Restaurant-Vinothek Felix SommerHotel-Restaurant-Vinothek Felix SommerHotel-Restaurant-Vinothek Felix Sommer
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MENU OF THE WEEK

Menu of the week

Menu selection for week 43

Mo, Di 11:00am – 02:00pm und 05:00pm – 09:00pm
Mi 11:00am bis 02:00 pm

(Soup or dessert with main course)

Euro 6,50

 

Monday 22.10.
1) Pork escalope with mixed salad
2) Mushroom risotto with herbs and parmesan

Tuesday 23.10.
1) Roast pork with bread dumpling and salad
2) “Kaiserschmarrn” with fruit salad

Wednesday 24.10.
1) Pork ragout with cole slow and potatoes
2) Egg “Spätzle” with green salad

Friday 26.10.
1) Baked hake fillet with salad
2) Spaghetti Carbonara with organic greens and Parmesan

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MITTWOCHNACHT

  • 22.02.2023 – Kalbsrücken auf Bärlauch-Kukuruz mit geschmolzenem Paradeiser

    22.02.2023 – Kalbsrücken auf Bärlauch-Kukuruz mit geschmolzenem Paradeiser

  • 08.03.2023 – Garnelen-Burger auf cremiger Cous-Cous-Vinaigrette mit Thunfisch-Cole-Slow und Räucher-Schaum

    08.03.2023 – Garnelen-Burger auf cremiger Cous-Cous-Vinaigrette mit Thunfisch-Cole-Slow und Räucher-Schaum

  • 01.03.2023 – Rücken vom Jungrind auf Selleriecreme und gerösteten Erdäpfeln mit Romanesco und sonnengetrocknete Paradeiser

    01.03.2023 – Rücken vom Jungrind auf Selleriecreme und gerösteten Erdäpfeln mit Romanesco und sonnengetrocknete Paradeiser

Hotel-Restaurant-Vinothek Felix Sommer - Hauptstrasse 112 - 2214 Auersthal - office@hotel-sommer.at - +43 (0)2288-2253-0 - +43 (0) 676 4252575
  • ABOUT US
  • ADDITIONAL OFFERS
  • CATERING
  • CELEBRATIONS
  • CONTACT & OPENING HOURS
  • HOME
  • HOTEL
  • IMPRESS
  • MENU
  • MENU OF THE WEEK
  • PACKAGES
  • PRICES
  • RED WINE DEPOT
  • RESTAURANT
  • ROOMS
  • VINTNER
  • WEDNESDAY NIGHT
  • WEDNESDAYNIGHT
  • WEINVIERTEL
  • WEINVIERTELMENÜ
  • WINE APARTMENT
  • WINE STORE
Hotel-Restaurant-Vinothek Felix Sommer
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